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« Summer polenta gratin | Main | At the market »

September 09, 2009

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Kristina - no penny for them & mostly berlin

oh what a shame, i'm only spotting this today! may pay kollwitz platz a visit on saturday (if i can face the crowds...) and watch out for these. do you make a stuffing with cream cheese and herbs for them?

Gabriele Hoffmann
Berlin Reified

Kristina, thank you for the comment. I just dipped them in beaten egg and fried them in a bit of butter (the stallholder's recipe) but your stuffing is one to try. Gabriele, thank you for the link!

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